Overview
An award winning, internationally recognised Masters in Design Innovation focused on the Food, Beverage and Horticulture sectors (90 Credits Level 9)
- 20 months full-time MSc
- 100% Practically Based
- Placement with leading food & Drink company
- Real-world innovation assignments for industry
- Led by insight, innovation and industry experts
- Tuition covered and a monthly bursary provided towards living expenses
- Outstanding career prospects in a fast-growing and dynamic industry
- Opportunity to visit a best-practice, global food innovation hub in Lausanne
- Introductory training by Deloitte in Grand Canal Dock
- Commencing in November 2017