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Research Spotlight

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How food waste can be given a new lease of life

Items such as potato pulp that were once by-products of agricultural processes have now been elevated to co-product status, writes Laoise Ní Chléirigh, of the Froebel Department of Primary and Early Childhood Education

Fears and hopes: How thinking about the future can help us cope with illness

Identifying ways to increase optimism and resilience may offer a means of helping people cope better with illness, writes Dr Rebecca Maguire, Department of Psychology and the ALL Institute

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Tuesday, 24 September 2019

MU Traveller Pride Lecture: Travellers in Irish Society, Past and Present

Friday, 29 November 2019 to Saturday, 30 November 2019

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Tuesday, 17 September 2019

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